Autumn Muffins
Since the cold season has arrived, I thought I’d bake some suitable muffins. Just plain old muffins, spiced up with slices of apple, grated carrots and cinnamon flavor. Here’s the recipe: 3 cups (300 g) flour 200 g cane sugar…
Chili Sucreme
Usually, a chili comes with a side dish of rice. While that classic is great, I have another version of chili for you. This is perfect for cold winter days where you need to be heated up with something spicy….
Gnocchi Casserole With Zucchini And Tomatoes
Back when I was vegetarian, this used to be my favorite dish – as I should learn later, it wasn’t even truly vegetarian (due to some obscure ingredient that wasn’t listed on the packaging) and a convenience product at that….
Oyster Mushroom Cutlets With Mushroom-Cranberry Sauce
Mushroom season has arrived! On that note, I have a very mushroomy recipe for you (my friend called it the ‘Shroomgasm’). It’s basically oyster mushroom cutlets coming with a sauce of yet more mushrooms (albeit champignons) and cranberry goodness. You…
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